14 products in the catalog
Ingredient safety
The average covers the ingredient-safety axis only, computed live from each product's raters — never a blended or stored brand score. Open a product to weight the axes yourself.
Toni & Guy
Strength Plex Bond Repair Shampoo 250mL
Safety 68Env 90Labor 30
Raters split 60–88
Data Robust · 23/25
6 raters · split 60–88 on ingredient safety
Toni & Guy
Shampoo Purple 600mL
Safety 65Env 90Labor 30
Raters split 58–85
Data Robust · 20/21
6 raters · split 58–85 on ingredient safety
Toni & Guy
Purple Shampoo 250mL
Safety 57Env 90Labor 30
Raters split 46–85
Data Robust · 26/27
8 raters · split 46–85 on ingredient safety
Toni & Guy
Cleanse for Damaged Hair Shampoo
Safety 22Env 90Labor 30Pkg 46
Raters split 0–82
Data Robust · 35/36
10 raters · split 0–82 on ingredient safety
Toni & Guy
Strengthplex Bond Repair Conditioner 250mL
Safety 64Labor 30
Raters split 55–90
Data Robust · 24/26
6 raters · split 55–90 on ingredient safety
Toni & Guy
Strengthplex Bond Repair Hair Mask 285mL
Safety 62Labor 30
Raters split 55–90
Data Robust · 31/32
6 raters · split 55–90 on ingredient safety
Toni & Guy
Conditioner Purple 600mL
Safety 62Labor 30
Raters split 55–90
Data Robust · 21/21
6 raters · split 55–90 on ingredient safety
Toni & Guy
Purple Conditioner 250mL
Safety 56Labor 30
Raters split 49–82
Data Robust · 24/24
7 raters · split 49–82 on ingredient safety
Toni & Guy
Purple Toning Mask 285mL
Safety 56Labor 30
Raters split 49–82
Data Robust · 26/26
7 raters · split 49–82 on ingredient safety
Toni & Guy
Cushion Brush
Labor 30
1 rater so far
Weakest on Labor
Toni & Guy
Dual Bristle Up Do Brush Natural & Nylon 1 each
Labor 30
1 rater so far
Weakest on Labor
Toni & Guy
Smooth Finish Natural Bristle Brush
Labor 30
1 rater so far
Weakest on Labor
Toni & Guy
Cleanse Instant Refresh Dry Shampoo 250mL
Safety 3Labor 30
Raters split 0–32
Data Robust · 21/21
6 raters · split 0–32 on ingredient safety
Toni & Guy
Sky High Volume Dry Shampoo 250mL
Safety 3Labor 30
Raters split 0–32
Data Robust · 21/21
6 raters · split 0–32 on ingredient safety